Food & DrinkSaturday, November 7
Wagyu, Whiskey, and Wine - Morton's Boston Seaport
Saturday, November 7 · 6-8:30 p.m. · Morton's The Steakhouse
6-8:30 p.m.
- When
- Saturday, November 7 · 6-8:30 p.m.
- Where
- Morton's The Steakhouse2 Seaport Lane · Boston, MA · 02210
- Good to know
About this event
On Saturday, November 7th, experience a five-course dinner with Westholme Australian Wagyu, exceptional wines, and whiskey cocktails.
From Morton's The Steakhouse
Listed by Eventbrite: Boston, MA, gathered by the Lowell events calendar.